A medium decaf coffee – rich, toffee, sweet
A medium decaf coffee – Surprisingly flavourful with dominant toffee and secondary nuttiness. Slightly tart with a pleasant finish. Is it really decaf?
We recommend brewing this coffee atΒ 3/4 strength
Varietals: Bourbon, Catimor, Typica, Caturra
Elevation: 1220 to 1524 meters
Certifications: Organic, Bird Friendly, Fair Trade
Decaf Process: Water Processed decaf
Other: Strictly High Grown Specialty Grade Arabica, Fully Washed patio dried
All of our packaging is biodegradable and always has beenβ¦Β Even our packaging peanuts.Β Β Let’s get off plastic!
A medium decaf coffee – rich, toffee, sweet
Birds and Beans Roastery
Etobicoke, ON M8W 3R1
8:30 am – 4 pm Weekdays